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Food Science and Nutrition● OpenMastersPreview

Food Quality and Safety (MSc)

Master the scientific, legal, and economic challenges of global food systems in this interdisciplinary German Master's programme.

Best for:Best for life science graduates seeking an interdisciplinary Master's degree focused on food safety, quality management, and nutritional health.

University of Bayreuth · Kulmbach, Germany · R1 · First-stage researcher
More professors at University of Bayreuth
food safetyfood chemistryquality managementfood supply chain managementnutritional science
This is a masters position — not a PhD studentship.
Deadline
Register by 15 June 2027
Funding
Unfunded
2 years (4 semesters)
Start date
Winter semester
Full-time
Location
Kulmbach
Germany

Overview

The Master of Science in Food Quality and Safety at the University of Bayreuth is a unique interdisciplinary programme based at the Faculty of Life Sciences in Kulmbach. Over the course of four semesters, students examine critical 21st-century issues surrounding sustainable food production, safety, distribution, and human health. The curriculum integrates biology, biochemistry, food chemistry, data science, law, and supply chain management through coursework, practical case studies, and a mandatory internship. Graduates emerge with the holistic expertise required to address complex quality assurance and regulatory challenges in the global food industry.

MScFood Quality and SafetyUniversity of BayreuthKulmbachfood lawbiology and biochemistry of foodinterdisciplinary studies

What you'll do

  • Complete 120 ECTS credits structured across 30-ECTS-credit modular semesters over two years
  • Engage in subject-oriented modules covering food biology, biochemistry, chemistry, microbiology, data science, and law
  • Participate in practical case studies and current research projects addressing real-world food industry challenges
  • Complete a mandatory 9-week professional internship in an appropriate public, corporate, or research setting
  • Collaborate in an intercultural and interdisciplinary academic environment with international peers and faculty

Requirements

Degree required: BSc in Biology, Biochemistry, or a comparable degree in the field of Life Sciences with a final grade of 2.5 or better

Degree offered: Master of Science (MSc)

Language: English; C1 level required via TOEFL iBT (95), IELTS Academic (7), Cambridge C1 Advanced, or UNIcert III

Instruction: English

Required skills
  • Foundational academic background in life sciences, biology, or biochemistry
  • Strong analytical and problem-solving skills for handling complex case studies
  • Ability to work effectively in interdisciplinary and intercultural project teams
Nice to have
Prior academic exposure to food chemistry, microbiology, or data sciencePractical experience gained through internships or projects in the food sector
Eligibility
  • Applicants from all countries holding an eligible Bachelor's degree
  • Successful completion of the university's aptitude test procedure

Funding & terms

Type
Unfunded
Amount
—
Duration
2 years (4 semesters)
Programme
State of Bavaria and DAAD (for partial later-stage study grants)
State of Bavaria and DAAD (for partial later-stage study grants)

Programme and admissions

Admissions not verified

A catalogue listing does not mean applications are open or funding is guaranteed. Check the source for your intake.

Intake
Not confirmed by the source
Duration
Not confirmed by the source
Teaching language
Not confirmed by the source
Taught / research mode
Not confirmed by the source
Study mode
Not confirmed by the source
Campus
Not confirmed by the source
Prerequisites
Not confirmed by the source
Application instructions
Not confirmed by the source
Tuition
Not confirmed by the source
Funding
Not confirmed by the source

How to apply

Deadline: 2026-06-15

Applicants must apply through the university campus online portal. International applicants whose degrees were obtained abroad must also upload and verify their application documents through uni-assist as part of a fee-based procedure.

Documents required
  • University degree certificate
  • Academic transcripts
  • English language proficiency certificate
  • Application documents required by uni-assist for foreign degrees
↗Check programme and admissions

Contact

Lab
Faculty of Life Sciences: Food, Nutrition and Health
University of Bayreuth
Germany
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