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Engineering● OpenPreview

PhD in Cleaning-in-Place (CIP) Cycles and Dairy Processing Hygiene

Investigate cleaning-in-place parameters to optimize hygiene efficiency in dairy manufacturing.

Best for:Best for engineering or food science graduates interested in industrial R&D and process optimization.

UNIVERSITE CLAUDE-BERNARD-LYON 1 · Auvergne-Rhône-Alpes, France · R1 · First-stage researcher
More professors at UNIVERSITE CLAUDE-BERNARD-LYON 1
cleaning-in-placedairy processingprocess optimizationhygiene engineeringfood manufacturing
Deadline
Nov 30, 2026
41 days
Funding
Salaried
CIFRE
Start date
ASAP
Fixed-term
Location
Auvergne-Rhône-Alpes
France

Overview

This PhD position at Université Claude-Bernard-Lyon 1 focuses on studying the correlation between cleaning-in-place (CIP) cycle parameters and cleaning efficiency in dairy processing environments. Operating under a CIFRE industrial partnership framework, the project bridges academic research with industrial application to improve hygiene protocols. The successful candidate will conduct experimental studies, analyze cleaning performance data, and collaborate closely with industrial partners. Applicants are expected to hold a relevant master's degree and demonstrate a strong background in engineering or food science.

CIFREPhDdairy industrycleaning efficiencyprocess engineering

What you'll do

  • Design and execute experimental protocols to evaluate cleaning-in-place (CIP) cycles in dairy environments
  • Analyze the correlation between various operational parameters and cleaning efficiency
  • Collaborate with industrial partners to implement and test findings in real-world settings
  • Process and interpret complex experimental data sets
  • Prepare scientific reports, conference papers, and peer-reviewed journal articles

Requirements

Degree required: Master's degree in Engineering, Food Science, or related field

Degree offered: PhD

Language: Proficiency in French and/or English as required by the host institution and project needs

Instruction: French / English

Required skills
  • Strong background in process engineering or food processing
  • Experience with experimental design and data analysis
  • Ability to work effectively in an industrial-academic collaborative environment
Nice to have
Prior research experience in dairy or food manufacturing technologiesKnowledge of cleaning-in-place systems and hygiene protocols

Funding & terms

Type
Salaried
Amount
CIFRE
Duration
—
Programme
CIFRE
CIFRE / Industry Partner

How to apply

Deadline: 2026-11-30

Submit your application through the official doctoral application portal before the specified deadline.

Documents required
  • CV
  • Cover letter
  • BSc + MSc transcripts
↗Apply on site
Lab
Interdisciplinary Doctoral program in health-sciences (EDISS)
UNIVERSITE CLAUDE-BERNARD-LYON 1
CIFREFrance
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