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Engineering and Food Technology● OpenResearch staffPreview

Postgraduate Research Associate in Food Technology

Join the Institute of Food Technology at the University of Natural Resources and Life Sciences, Vienna as a Postgraduate Research Associate.

Best for:Best for early-career researchers with a background in food technology or biotechnology seeking academic experience in Vienna.

Universität für Bodenkultur · Vienna, Austria · R1 · First-stage researcher
More professors at Universität für Bodenkultur
food technologyfood processingbiotechnologyfood science
This is a research staff position — not a PhD studentship.
Deadline
Nov 18, 2026
28 days
Funding
—
1 year
Start date
2026-12-01
Fixed-term
Location
Vienna
Austria

Overview

The Department of Biotechnology and Food Science, specifically the Institute of Food Technology at the University of Natural Resources and Life Sciences, Vienna, is seeking a Postgraduate Research Associate. This part-time position involves 30 hours per week and is set to begin on December 1, 2026, running for a fixed duration until November 30, 2027, with the potential for a temporary extension. The successful candidate will engage in food technology research activities within the department, contributing to ongoing scientific projects and academic duties. Applicants are expected to hold an appropriate academic degree and demonstrate relevant expertise in the field.

Postgraduate Research AssociateFood TechnologyBiotechnologyViennaResearch

What you'll do

  • Conduct experimental research and laboratory work within the Institute of Food Technology
  • Collaborate with project teams on food science and technology initiatives
  • Analyze research data and assist in preparing scientific reports and publications
  • Support day-to-day operations and maintenance of laboratory equipment

Requirements

Degree required: Master's or equivalent degree in Food Technology, Biotechnology, or a related discipline

Language: German and/or English proficiency as required for academic and laboratory work

Instruction: German and English

Required skills
  • Background in food technology or biotechnology
  • Experience with laboratory methods and scientific experimentation
  • Data analysis and scientific reporting capabilities
Nice to have
Prior experience in academic or industrial food researchKnowledge of food processing operations
Eligibility
  • Eligible to work in Austria

Funding & terms

Type
Unknown
Amount
—
Duration
1 year
Programme
—

How to apply

Deadline: 2026-11-18 (Europe/Brussels)

Interested candidates should submit their application materials manually through the designated institutional portal before the deadline. Ensure all requested documents are attached as specified in the recruitment guidelines.

Documents required
  • CV
  • Cover letter
  • Academic transcripts
↗Apply on site
Lab
Institute of Food Technology
Universität für Bodenkultur
Austria
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