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Food Science and Biotechnology● OpenPreview

PhD Scholarship in Assessment of Health Impact of Microbial Foods

Join an interdisciplinary research program investigating host-microbe metabolism and health impacts of novel microbial foods.

Best for:Best for graduate researchers with a background in animal nutrition, host-microbe metabolism, or microbiome science seeking an interdisciplinary PhD.

Technical University of Denmark (DTU) · Kongens Lyngby, Denmark · R1 · First-stage researcher
More professors at Technical University of Denmark (DTU)
MicrobiomeHost-Microbe MetabolismAnimal NutritionMicrobial FoodsPre-clinical Evaluation
Deadline
—
Funding
Salaried
3 years
Start date
flexible
Full-time
Location
Kongens Lyngby
Denmark

Overview

The Technical University of Denmark (DTU) invites applications for a fully funded PhD scholarship focusing on the health impact of microbial foods in vivo as part of the BRIGHT research programme. The candidate will design and conduct murine studies to evaluate how fermentation, biomass composition, and processing affect host nutritional and metabolic outcomes. Working within an interdisciplinary team of microbiome and food scientists, the successful applicant will generate evidence to support future human clinical trials and predictive health models. Candidates are expected to engage in rigorous experimental research, collaborate with national and international partners, and contribute to sustainable food-system innovations.

PhD scholarshipmicrobiomehost metabolismanimal nutritionfermentationDTUBRIGHT

What you'll do

  • Design and execute pre-clinical murine studies to assess the nutritional and metabolic effects of microbial foods.
  • Isolate the contributions of fermentation, biomass composition, and processing to host health outcomes.
  • Generate empirical data to feed directly into predictive health models and human clinical trial designs.
  • Collaborate closely with computational biologists, microbial engineers, and food scientists across DTU and partner institutions.
  • Analyze complex multi-omics and physiological datasets in coordination with interdisciplinary research teams.

Requirements

Degree required: MSc in Animal Nutrition, Molecular Nutrition, Food Science, Microbiome Research, or a closely related field

Degree offered: PhD

Language: English; professional working proficiency

Instruction: English

Required skills
  • Demonstrated background in animal nutrition or host-microbe metabolism
  • Experience with pre-clinical study design and execution
  • Strong foundation in microbiome science or nutritional biochemistry
  • Ability to work collaboratively within an interdisciplinary research team
  • Proficiency in scientific data analysis and reporting
Nice to have
Experience with multi-omics data integrationPrevious exposure to food biotechnology or fermentation researchTrack record of scientific communication or co-authored publications
Eligibility
  • Must hold a relevant Master of Science degree or equivalent academic qualifications before commencement.

Funding & terms

Type
Salaried
Amount
—
Duration
3 years
Programme
BRIGHT Microbial Food Research Programme
Technical University of Denmark

How to apply

Deadline: 2026-09-27

Interested applicants should submit their application online through the official DTU recruitment portal by the specified deadline. Ensure all required academic documents, transcripts, and statements are uploaded according to the instructions provided on the application platform.

Documents required
  • CV
  • Cover letter
  • BSc + MSc transcripts
  • Diploma certificates
↗Apply on site
Lab
BRIGHT Microbial Foods Research Programme
Technical University of Denmark (DTU)
BRIGHT Microbial Food Research ProgrammeDenmark
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