Master of Science in Public Health Nutrition
Advance your expertise in public health nutrition through this flexible, online Master's programme.
Best for:Best for nutrition professionals and health practitioners seeking to specialize in public health through flexible, online study.
Overview
The Master of Science in Public Health Nutrition at ATU Sligo is designed to equip students with the advanced knowledge and professional competencies required for a career in public health nutrition. This programme is delivered entirely online, offering a flexible learning environment suitable for working professionals. Students will engage with core concepts in nutrition, public health policy, and evidence-based practice. The curriculum is structured to support the development of practical skills necessary for addressing contemporary nutritional challenges in diverse populations.
What you'll do
- Engage with live online lectures scheduled between 6pm and 10pm, Monday to Thursday.
- Complete 90 credits of coursework across four semesters.
- Dedicate approximately 5-6 hours of study per week for each 5-credit module.
- Apply theoretical knowledge of public health nutrition to practical scenarios and case studies.
Requirements
Degree required: 2.2 Honours degree in a relevant discipline
Degree offered: Master of Science (Level 9 NFQ)
Language: English
Instruction: English
- Academic background in a relevant discipline
- Ability to manage independent online study
- Proficiency in English for academic coursework
- Applicants must hold a 2.2 Honours degree or equivalent.
- Candidates without the formal degree requirement may be considered via Recognition of Prior Learning (RPL) if they possess significant relevant experience.
Funding & terms
Programme and admissions
Admissions not verified
A catalogue listing does not mean applications are open or funding is guaranteed. Check the source for your intake.
- Intake
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- Duration
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- Teaching language
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- Taught / research mode
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- Study mode
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- Campus
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- Prerequisites
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- Tuition
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How to apply
Applications are accepted for intakes in September and January. Prospective students should visit the official university website to submit their application through the online portal. Specific closing dates are published on the individual course webpage.
- Academic transcripts
- Proof of qualifications
- Evidence of relevant experience (for RPL applicants)
Contact
Create a free profile to unlock your personal match score, the full requirements, funding details and how to apply — in English or Persian.